Citrus and tropical fruit, served up with mind-blowing freshness.
A richly layered, bone-dry white that Sommeliers go mad about. Incredibly rounded and startlingly fresh! This is a wine you want to air out for 15 minutes or so to really let it open up and wow you from the first sip.
Fleshy, generous Chablis grown bang next door to the Grand Cru vineyard of Valmur
This lovingly run 29 hectare estate in Chablis is all about freshness, finesse and minerality. These wines are quintissentially Chablis and this Envers de Valmur is their best value pick. It has all the finesse and freshness the estate is famed for but with a brilliant weight of fruit that only the best wines from this region show.
Pale straw in colour this is an aromatic, juicy, fruity dry white. In fact it’s Summer in a glass. Totally organic, as good for the planet as it is for your wallet – think Riesling meets Viognier and we’s suggest you always have a bottle in the fridge.